Deep Rye
Deep Rye
Deep Rye
Anachrony Distilling Co.
Cask Strength

Deep Rye

Proof
We bottle at the exact strength found in the cask. This number is a result of the aging climate, unmodified by dilution or filtration.
117.8 Proof (58.9% ABV)
80100120
Age
The minimum years the spirit spend resting in oak, filtering out harshness and developing it's rich color.
At least 4 years
21020
Tasting Notes
The dominate flavors predicted by our A.I. and verified by human senses.
Spicy Spicy
Fruity Fruity
Grain Grain
Earthy Earthy
$127
This is the first rye whiskey blended with Artificial Intelligence.
At Anachrony Distilling, we combine tradition with advanced artificial intelligence to redefine how whiskey is blended. Our process analyzes real tasting data across thousands of variables, exploring billions of possible combinations to identify the most balanced and expressive profile. Each blend is then refined with human expertise, ensuring every bottle delivers both precision and character.
This expression focuses on the contrast between a lean, medicinal rye and the deep, resinous sweetness of an old-growth forest.

Key Highlights
AI-Crafted Precision – Combined expert tasting notes with AI to create a one-in-a-billion blend of flavors
Aged 4+ Years – Barrels aged at least 4 years to ensure depth, with older barrels selected by AI for optimal flavor
Kentucky-Sourced Barrels – Out of thousands of barrels, our AI selected barrels from America’s most iconic whiskey region for this release.
Open-Source Transparency – Trace every bottle back to the barrel origins and bottle number.
Signature Design – Embossed glass circuits paired with layered foil and AI-generated Deep Dream artwork on textured linen. 

 Crafted from heritage, elevated by intelligence—this is the future of whiskey.

Tasting Notes

We found ourselves deep within a misty old-growth forest, where the medicinal clarity of wintergreen and the bite of cracked peppercorns pierced the fog. This botanical sharpness settled into toasted rye bread dusted with demerara and rose nectar. The palate offered a sinewy structure of damp moss and wet river stones, punctuated by the concentrated, resinous chew of compressed huckleberries. Adding water transformed the lean spice into a hidden sweetness of nutty, steel-cut oats toasted in honey, softening the texture into honey-dipped fronds and creamy porridge. The finish arrived with a fierce, spirited heat—a decadent glow of honey butter sipped through a scorched Douglas fir stump, eventually surrendering to a resinous trail of rosemary and black pepper.